RAW MILK CHEESE APPRECIATION DAY
April 16, 2016
A day to celebrate raw milk cheeses with turophiles around the US and the world. Find an event near you and join in the festivities.
Every cheese counter will feature raw milk cheeses made in Canada, Europe, and the United States. For more information visit your local Whole Foods Market.
Highlighting the significant heritage of raw milk cheese production in England as illustrated by most renown British cheeses: Cheshire, Lancashire, Cheddar, Caerphilly, Red Leicester and Stichelton. For more information visit: Neal's Yard Dairy
Le Gruyère AOP partners with Antonelli's Cheese Shop to celebrate Raw Milk Cheese Appreciation Day in Texas.
For more information visit: Rogue Creamery Cheese Shop
For more information visit: Cheese and Provisions
For more information visit: Marché
For more information visit: Massachusetts Cheese Guild
For more information visit: Comté USA
Promotions in the store. Information at: Cowgirl Creamery
For cost, times, and logistics visit: The Cheese Shop
For more information visit: Boston Public Market
Special tasting of Raw Milk Cheeses including Gruyère AOP. Information at: Antonelli's Cheese Shop
Highlighting unique raw milk cheese production in Mexico featuring four cheeses: Cotija de la Región de Origen, Bola de Ocosingo, Double Crema de Cuadro, and Corazón de Mantequilla. For more information visit: Lactography
Meet Raw Milk Cheesemakers.
Admission is free, but space is limited, invite only with RSVP.
For more information visit: Mercearia Mestre Queijeiro
For more information visit The Cheese Shop of Salem and Milton Creamery, Milton, Iowa. Event from 1PM to 5PM.
Sampling out a variety of raw milk cheeses at all 4 of our retail locations from producers who will be attending the 6th annual Artisan Producer Festival on April 30th at the Chicago French Market. For more information visit: Pastoral
For tickets and information about this class, visit: Zingerman's Creamery
The Grafton Village Cheese cheesemakers will on hand (afternoon) to talk to people about the value of raw milk in the cheese making process.
10% off on all raw milk cheese in the shop, and an extra half pound for $30 purchases. Shop is open 10:00 am - 6:00 pm
For more information visit: Eataly NYC
Flagship Events are hosted by our supporters. Their contributions ensure that we continue our efforts promoting artisanal cheeses and protecting traditional cheesemaking practices.
During 2016, the Sistema FAEMG celebrated Raw Milk Cheese Appreciation Day and produced a brochure highlighting cheeses made with raw milk in the Brazilian state of Minas Gerais. You can download the brochure here.